Best Sanitizers

 

The new HACCP SmartStep™ Footwear Sanitizing System adds an additional layer of pathogen protection for food processing facilities. Ideal for wet or dry food processing facilities to reduce cross-contamination from footwear before employees enter the production area or other critical control zones. For more information, call us at 888.225.3267 x126.

 

This foot-operated footwear sanitizing unit uses compressed air to deliver an atomized spray of Alpet® D2 Surface Sanitizer onto footwear soles. This spray provides ample coverage to footwear soles, yet uses only 0.2 ounces of chemical which minimizes chemical waste and improves moisture control. Collection basin is easily accessed for cleaning.

 

ADB0002: SmartStep Footwear Sanitizing unit

 

HACCP SmartStep with Handle

Sanitizing unit and handle mount to the floor to provide a safe and secure hand hold when using the SmartStep.

 

ADB0002-MH: SmartStep Sanitizing unit w/ handle

 

Alpet D2 Surface Sanitizer 5 gallon pail (SS10002-BSS) and empty 2.5 gallon secondary pail for refill from bulk (SS20001) are both sold separately.

 

HACCP SmartStep with Boot Scrubber and Handle

Add the optional scrubber and handle to create a very efficient and very effective tool in the fight against cross-contamination from footwear.

 

ADB0002-BS: SmartStep Sanitizing unit w/ scrubber and handle

 

USP20031: Scrubber w/ handle only

 
     

Expandable System

The HACCP SmartStep System is expandable and can grow as your plant's needs grow. A perfect complement to the HACCP Defender (below).

 
   
                                    
     

One-way, pass-through design supports traffic flow and improves pathogen reduction to critical areas of the facility.

Click here to see the video.

 

 

 

  • Ideal for rubber boots
  • Rubber glove sanitizer
  • NSF listed and EPA registered
  • Ready-to-use, no-rinse, surface sanitizer for food contact surfaces and non-food contact surfaces
  • 58% IPA/quat formula
  • Kosher, Pareve and Halal certified
  • Click here for more information